Coconut White Toast
Introduction:
"I've been thinking about a bottle of peanut butter in the fridge. It was made a few days ago. It's so fragrant, so I made this white toast specially for the peanut butter tomorrow morning."
Production steps:
Materials required:
High flour: 200g
Low powder: 50g
Butter: 12g
2 g yeast
Milk: 180g
Coconut: right amount
Salt: right amount
Sugar: 15g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: milk flavor
Chinese PinYin : Ye Xiang Bai Tu Si
Coconut White Toast
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