Lycium barbarum peanut corn paste
Introduction:
"Lycium barbarum is rich in Lycium barbarum protein polysaccharide, natural vitamin C, carotene and other nutrients. It has the functions of nourishing kidney, moistening lung and anti-tumor. It is not only a plant tonic, but also a nutritional food. Lycium barbarum peanut corn paste contains corn fiber, peanut and soybean protein, which not only increases the smooth taste, but also enriches the nutrition of rice paste. It is very fragrant, and the color is also very eye-catching! It's easy to make, nutritious and moisturizing. It's a very good breakfast
Production steps:
Materials required:
Medlar: small half cup
Peanuts: half a cup
Corn dregs: half cup
Soybeans: a little
Water: moderate
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: Original
Chinese PinYin : Gou Qi Hua Sheng Yu Mi Hu
Lycium barbarum peanut corn paste
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