Roasted butterfly roll(xiang kao hu die juan )
Roasted butterfly roll
Introduction:
Production steps:
Materials required:
Flour: two bowls
Yeast: 1 teaspoon
Warm water: moderate
Oil: right amount
Black Sesame: right amount
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: Original
Chinese PinYin : Xiang Kao Hu Die Juan
Roasted butterfly roll
-
Braised fresh mushrooms with pork
Braised fresh mushrooms with pork. Wu Hua Rou Men Xian Xiang Gu
Views: 9 Time 2021-03-14 -
Apple cake pie: a leisurely afternoon tea snack
Apple cake pie: a leisurely afternoon tea snack. Ping Guo Dan Gao Pai Yi Fen You Xian De Xia Wu Cha Dian Xin
Views: 7 Time 2021-03-14 -
Fried duck intestines with sour buckwheat head
Fried duck intestines with sour buckwheat head. Suan Qiao Tou Chao Ya Chang
Views: 8 Time 2021-03-14 -
Green vegetable porridge for baby
Green vegetable porridge for baby. Gei Bao Bao De Qing Cai Zhou
Views: 10 Time 2021-03-14 -
Fried beef with tomato and onion
Fried beef with tomato and onion. Fan Qie Yang Cong Chao Niu Rou
Views: 6 Time 2021-03-14 -
-
Stir fried pork with assorted vegetables
Stir fried pork with assorted vegetables. Shi Shu Hui Guo Rou
Views: 6 Time 2021-03-14 -
-
-
Black sesame steamed bread
Black sesame steamed bread. Hei Zhi Ma Xiao Man Tou
Views: 8 Time 2021-03-14 -
