Yutou fish soup(yu tou yu tang )
Yutou fish soup
Introduction:
Production steps:
Materials required:
Taro: 10
Crucian carp: 2
Coprinus comatus: 6
Scallion: right amount
Ginger: right amount
Milk: moderate
Garlic: right amount
Cooking wine: moderate
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: half an hour
Taste: fish flavor
Chinese PinYin : Yu Tou Yu Tang
Yutou fish soup
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