Diamond Red Wine Jelly
Introduction:
"The so-called 'star' desserts can actually be made at home. It takes only a little time to make a 'Diamond Red Wine Jelly'. In the hot summer can eat sweet and cold cherry, jelly looks crystal clear, eat up a little wine flavor.. If you don't need red wine, you can also use fruit juice instead ~ ~ ~ this dessert tastes fresh and has beautiful color. I hope it can give you a cool summer.. Although the summer has passed, but still can eat.. Ha ha. "
Production steps:
Materials required:
White jelly: 60g
Cherry: 4
Red wine: 10ml
Water: 30ml
Rock sugar: 1 piece
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: sweet
Chinese PinYin : Zuan Shi Hong Jiu Dong
Diamond Red Wine Jelly
Fried pancakes with scallion, worm and straw mushroom. Hua Yu Er Jia De Chi Chi Xiang Cong Chong Cao Gu Jian Bing
Rice cooker version - brown sugar cake. Dian Fan Guo Ban Fa Mian Hong Tang Bing
Stewed spareribs with potatoes. Tu Dou Dun Pai Gu
Pork neck skin in cold sauce. Liang Ban Zhu Bo Pi