hot and sour lotus root(suan la ou ding )
hot and sour lotus root
Introduction:
Production steps:
Materials required:
Lotus root: right amount
Auricularia auricula: right amount
Scallion: right amount
Garlic: right amount
Dry pepper: right amount
Pixian Douban: moderate
Salt: right amount
Appropriate amount: white vinegar
Sugar: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: half an hour
Taste: hot and sour
Chinese PinYin : Suan La Ou Ding
hot and sour lotus root
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