Fried Cauliflower with black fungus and shrimp meat
Introduction:
Production steps:
Materials required:
Cauliflower: 190g
Scalded shrimp: 185g
Auricularia auricula: 5
Soy sauce: moderate
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: light
Chinese PinYin : Hei Mu Er Xia Rou Chao Hua Cai
Fried Cauliflower with black fungus and shrimp meat
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