Old duck flat soup(lao ya bian jian tang )

Old duck flat soup

Introduction:

"Duck is one of the indispensable dishes for the Mid Autumn Festival National Day family dinner. Finally, a salty old duck flat soup will be served as the end. Bianjian, also known as bianjian bamboo shoot and Tianmu dried bamboo shoot, is also called Baoxi. It is made from bamboo buds or tender rhizomes by boiling in salt water and baking in charcoal fire. Its meat is crisp and tender, delicious and refreshing), which can absorb part of the fat of duck soup, so that the soup will not be too greasy. "

Production steps:

Materials required:

Old duck: half a duck

Flat tip: appropriate amount

Orange peel: right amount

Wolfberry: moderate

Ginger: moderate

Ham or Bacon: moderate

matters needing attention:

Production difficulty: simple

Technology: pot

Production time: several hours

Taste: salty and fresh

Chinese PinYin : Lao Ya Bian Jian Tang