Braised beef with potatoes(tu dou shao niu rou )

Braised beef with potatoes

Introduction:

"Braised beef with potatoes is a dish that people love and hate. Love - the taste of glutinous potatoes with beef, chew it, and make people feel fragrant. Hate - if you don't know how hot the beef is, it's like chewing a piece of brown candy. "

Production steps:

Materials required:

Beef: moderate

Potatoes: moderate

Star anise: right amount

Scallion: right amount

Ginger: right amount

Garlic: right amount

Edible oil: right amount

Soy sauce: moderate

Salt: right amount

matters needing attention:

Production difficulty: simple

Process: firing

Production time: one hour

Taste: spiced

Chinese PinYin : Tu Dou Shao Niu Rou