Fried duck with chili sauce(la chao zi ya )

Fried duck with chili sauce

Introduction:

"Spicy fried duck is delicious. It's almost past the Mid Autumn Festival. In order to meet the festival, every family has to kill ducks. The valley language in the countryside is like this: eat Zongzi on the Dragon Boat Festival in May and duck on the Mid Autumn Festival in August. On the day of the Mid Autumn Festival, every family has to cook duck meat, steam, fry, stew, soup and so on

Production steps:

Materials required:

Duck: right amount

Pepper: right amount

Salt: right amount

Oil: right amount

Proper amount: soy sauce

MSG: right amount

Vinegar: right amount

Garlic: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: half an hour

Taste: slightly spicy

Chinese PinYin : La Chao Zi Ya