Homemade fancy coffee: Ice Cream Coffee(zi zhi hua shi ka fei zhi bing ji ling ka fei )

Homemade fancy coffee: Ice Cream Coffee

Introduction:

"First recipe: fancy coffee 'ice cream coffee' ice cream coffee caffogato is said to mean 'drown' in Italian. This coffee is actually a dessert. The cool ice cream and the warm coffee skillfully show the wonderful experience of ice and fire. The story of sending Recipes: I have always claimed that I am a big fan of "gourmet world". The first order of cooking is to turn over the "recipe Wizard", and then to go to the market to buy vegetables and choose ingredients. Because it's standing on the shoulders of giants, cooking has made great progress. It's a little famous in the circle of friends, and it's a piece of the world. Occasionally, there are some homemade dishes, but never published recipes. Every time there is an impulse, a sentence comes out: "why other? & quot; yes, don't bother. There are so many recipes in the gourmet world. Today, let's make fancy coffee at home! Start with 'ice cream coffee'. I'm going to challenge 20 fancy coffees. This number has no special significance. It's just a goal for yourself. To be honest, I've had three drinks so far this morning. It's delicious. The coffee is delicious.. The photos are not ideal. Think about how many gourmet friends in the world talked about how to work hard to take a satisfied picture in the recipe notes or recipes before. Ah, it's true! It seems that next time we make coffee, we need to invite a few friends to come and help us drink coffee. 'Thank you! 'I wish you success in the next cup

Production steps:

Step 1: put a proper amount of vanilla ice cream in a refrigerated container.

Step 2: extract strong coffee.

Step 3: pour in the coffee.

Materials required:

Espresso: moderate

Vanilla ice cream: moderate

Precautions: 1. Refrigerate the container for coffee in advance. 2, the extraction of good coffee surface is full of fine small bubbles, which is the key to extract espresso. 3. Leave plenty of capacity for the ice cream that will melt. It's better to have a larger container. 4. Taste the ice cream before it melts completely. It tastes better. 5. It is not recommended to cool the coffee before making it. The taste of coffee will change.

Production difficulty: simple

Process: others

Production time: 10 minutes

Taste: sweet

Chinese PinYin : Zi Zhi Hua Shi Ka Fei Zhi Bing Ji Ling Ka Fei