Red bean stuffing with brown sugar(hong tang hong dou xian )

Red bean stuffing with brown sugar

Introduction:

"I like moon cakes made with red bean stuffing, but I don't like white sugar very much. In addition, brown sugar is a little healthier than white sugar. I like to make bean paste stuffing with brown sugar. If you like bean paste filling, you might as well try this brown sugar bean paste. It tastes good. I didn't use a blender today, but the taste is still delicate enough. If you want to make a good bean paste moon cake, the stuffing is very important. It can't be too dry. Otherwise, the taste is not good. It can't be too thin. Otherwise, it can't be formed well. It's also oily and not greasy. The bean paste stuffing made according to my method and formula can meet the above requirements. The bean paste moon cake tastes good. Try it

Production steps:

Materials required:

Adzuki Bean: 250g

Brown sugar: 200g

Cake powder: 20g

Peanut oil: 80g

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: three quarters of an hour

Taste: sweet

Chinese PinYin : Hong Tang Hong Dou Xian