Steamed bun with Chinese Cabbage
Introduction:
"I've become addicted to noodles in recent days. Today I suddenly want to eat steamed stuffed buns, and it's cabbage..."
Production steps:
Materials required:
Cabbage: Three
Eggs: 3
Flour: right amount
Shrimp: a handful
Shallot: y section
Jiang: a little
Angel yeast: right amount
Thirteen spices: two teaspoons
Cinnamon: a little bit
Sesame oil: a little
Chicken essence: appropriate amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: several hours
Taste: light
Chinese PinYin : Xiao Bai Cai Bao Zi
Steamed bun with Chinese Cabbage
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