Stir fried Asparagus and Lily(lu sun bai he xiao chao )
Stir fried Asparagus and Lily
Introduction:
"Lily has the effect of moistening lung, clearing fire, calming nerves and beautifying. Only in this season can you eat fresh lily, with asparagus and Auricularia auricula, a rare beauty stir fry!"
Production steps:
Materials required:
Asparagus: moderate
Fresh lily: right amount
Auricularia auricula: right amount
Red pepper ring: right amount
Salt: right amount
Cooking wine: moderate
Chicken powder: right amount
Water: moderate
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Lu Sun Bai He Xiao Chao
Stir fried Asparagus and Lily
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