Glutinous Rice Rolls
Introduction:
Production steps:
Materials required:
Flour: 250g
Yeast: 2.5G
Salt: 3G
Glutinous rice: 200g
Sausage: 2
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: several hours
Taste: salty and fresh
Chinese PinYin : Nuo Mi Juan
Glutinous Rice Rolls
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