Green pepper with tiger skin(hu pi qing jiao )

Green pepper with tiger skin

Introduction:

"Hupi green pepper, it's the season of eating pepper. My good friends here made Hupi green peppers with different flavors in different ways. It's exciting to see them. It is rich in vitamins, can improve chilling, increase appetite and so on. The strong spicy taste of green pepper can stimulate the secretion of saliva and gastric juice, increase appetite, promote intestinal peristalsis, help digestion, reduce fat and lose weight

Production steps:

Materials required:

Green pepper: right amount

Garlic: right amount

Salt: right amount

Oil: right amount

Douchi: right amount

MSG: right amount

matters needing attention:

Production difficulty: simple

Technology: decocting

Production time: half an hour

Taste: slightly spicy

Chinese PinYin : Hu Pi Qing Jiao