Baby food - Baby vegetable tomato noodles
Introduction:
Production steps:
Step 1: wash tomato and baby cabbage. A little flour
Step 2: remove the stem and leave the leaves!
Step 3: chop up the baby cabbage leaves
Step 4: only use the soft part in the middle of the tomato, and don't use the hard part outside!
Step 5: dig out the middle part with a spoon and crush it!
Step 6: bring to a boil
Step 7: according to the long amount of a small branch
Step 8: put a little sesame oil into the noodles when cooking, so that the noodles are very fragrant and won't overflow!
Step 9: soften the dough and add baby cabbage leaves
Step 10: add tomatoes and a little salt!
Step 11: get out of the pot!
Materials required:
Baby nutrition noodles: (according to baby's food intake)
Baby food: one piece
Tomato: half a piece
Salt: a little bit
Notice: put the tomato later and before it comes out of the pot. Otherwise, cooking too long will make the face very sour, baby gums can't stand it!
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: light
Chinese PinYin : Bao Bao Fu Shi Wa Wa Cai Fan Qie Mian
Baby food - Baby vegetable tomato noodles
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