Japanese potato salad (late night canteen)(ri shi tu dou sha la shen ye shi tang )

Japanese potato salad (late night canteen)

Introduction:

"At midnight, the clock rings. In a corner of the city, the time for a canteen begins. The menu is only pork set meal, but you can order whatever you want. This canteen is called "late night canteen". At that time, when I watched this Japanese drama, I wanted to cook the food introduced in it. Just as I had the materials for potato salad at home, I needed mayonnaise. I used homemade mayonnaise, but I still thought it was better to buy it... Homemade mayonnaise, you will use raw yolk (do not like to eat raw!! -_ -#The desire to eat is reduced by half, but the final success is still good

Production steps:

Step 1: wash potatoes, peel and cut into small pieces, wash carrots, peel and dice, wash cucumber and onion, dice ham, and cook eggs

Step 2: marinate the onion with soy sauce for half an hour (the raw onion will be very strong, and the pickled onion will become sweet. If you don't like it, don't use the onion). Heat the water in the pot, add some salt, and cook the potatoes

Step 3: wait for potatoes to boil (about 10 minutes), remove, add carrots and cucumbers and cook

Step 4: Boil the potatoes, add the food conditioner and beat them into mud

Step 5: add the pickled onion while it's hot (if you don't like it, don't want it, but be sure to add it while it's hot and pour out the extra soup)

Step 6: after mixing well, pour in the chopped boiled egg, diced carrot, diced cucumber and diced ham and stir them together

Step 7: wait until the mashed potatoes are all cool, then add the mayonnaise (as much as you like), and stir well

Step 8: stir evenly and load the plate

Materials required:

Potatoes: two

Carrot: right amount

Cucumber: moderate

Onion: a little

Egg: one

Ham: moderate

Mayonnaise: right amount

Salt: right amount

Soy sauce: moderate

Precautions: 1. Onion must be added while it is hot, and mayonnaise must be added when it is cold. 2. Mayonnaise is made by yourself, which is really not as delicious as what is sold outside...

Production difficulty: simple

Process: mixing

Production time: 20 minutes

Taste: light

Chinese PinYin : Ri Shi Tu Dou Sha La Shen Ye Shi Tang