Braised pork with water bamboo(jiao bai shao rou )
Braised pork with water bamboo
Introduction:
Production steps:
Materials required:
Water bamboo: 3
Pork: 200g
Rock sugar: right amount
Shallot: moderate
Ginger: moderate
Star anise: right amount
Cinnamon: moderate
Yellow rice wine: right amount
Old style: moderate
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Jiao Bai Shao Rou
Braised pork with water bamboo
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