[yellow peach crispy bread] small fresh fruit bread with multiple tastes
Introduction:
"Since I worked hard to learn how to cook, baking has been wasted. I feel that it's hand-made and many things can't be done well. So I'm going to wait for the summer to pick up baking again. I want to do a lot of good things. This week, I took a vacation and made some rolls and cakes for practice. Fortunately, I still haven't lost the basic things, just not before Today's bread is really delicious. I like to eat yellow peach meat, half of which is on a piece of bread. With crisp crisp grains and full of milk flavor, it's a satisfaction to eat me and Xiaobao. In summer, what's more satisfying than eating juicy fruit? "
Production steps:
Materials required:
High gluten flour: 200g
Eggs: 30g
Milk: 100g
Milk powder: 8g
Butter: 45g
Sugar: 30g
Low gluten flour: 70g
Salt: 2G
Yeast: 2.5G
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: three quarters of an hour
Taste: milk flavor
Chinese PinYin : Huang Tao Xiang Su Mian Bao Kuai Duo Zhong Kou Gan De Xiao Qing Xin Shui Guo Mian Bao
[yellow peach crispy bread] small fresh fruit bread with multiple tastes
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