Stir fried sweet potato stem(xiao chao fan shu gan )

Stir fried sweet potato stem

Introduction:

"Recently, due to the high temperature and drought, the fields are withered and yellow, and the green vegetables have become very precious. Especially when my son recently pasted the Sanfu paste, a lot of meat and fishiness have been banned. Today, I was so happy to see this green dried sweet potato that I forgot to take a picture. I didn't react until I finished tearing the skin. I had to take a picture from the back. "

Production steps:

Materials required:

Sweet potato stalk: right amount

Chopped pepper: right amount

Oil: right amount

Salt: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Xiao Chao Fan Shu Gan