Porphyra meatball soup(zi cai wan zi tang )
Time: 2022-02-03 05:46:59 Author: ChinaWiki.net
Porphyra meatball soup
Introduction:
Production steps:
Materials required:
Laver: one piece
Meatballs: half a catty
Onion: one
Celery: one
Ginger: two
Salt: right amount
MSG: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Zi Cai Wan Zi Tang
Porphyra meatball soup
Chinese Edition
Reply
Captcha
Related Articles
-
Good morning, let's have a party
Good morning, let's have a party. Zao An Qi Lai Yi Fen Cou Re Nao Wei Bo Tu Si Pi Sa
Views: 7 Time 2021-03-14 -
Fried lunch meat with cucumber
Fried lunch meat with cucumber. Huang Gua Chao Wu Can Rou
Views: 8 Time 2021-03-14 -
Steamed bread with mung bean residue
Steamed bread with mung bean residue. Lv Dou Zha Man Tou
Views: 10 Time 2021-03-14 -
-
-
-
-
-
-
-
Fried sea cucumber with Scallion
Fried sea cucumber with Scallion. Cong Bao Hai Can
Views: 8 Time 2021-03-14 -
Crucian carp and fungus soup
Crucian carp and fungus soup. Ji Yu Mu Er Tang
Views: 6 Time 2021-03-14
