Black sesame bread
Introduction:
"Recently, watching TV, many nutritionists said that they should eat more black food, such as black sesame and black fungus, because black food can tonify the kidney. Today, I went to buy some black sesame and made black bread and black sesame paste. The taste is really good!"
Production steps:
Step 1: knead the dough and ferment for 8 hours.
Step 2: divide into 50 grams of flour.
Step 3: ferment for 40 minutes.
Step 4: coat the surface with egg liquid.
Step 5: preheat the oven and bake at 180 degrees for 15-18 minutes.
Materials required:
Dough: 300g
Egg liquid: right amount
Notice: bake after the oven is preheated, pay attention to the color.
Production difficulty: simple
Process: Baking
Production time: three quarters of an hour
Taste: sweet
Chinese PinYin : Hei Zhi Ma Mian Bao
Black sesame bread
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