Fried dough sticks and laver soup(you tiao zi cai tang )
Time: 2022-02-03 05:45:10 Author: ChinaWiki.net
Fried dough sticks and laver soup
Introduction:
Production steps:
Materials required:
Fried dough sticks: half a stick
Laver: right amount
Scallion: right amount
Soy sauce: moderate
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: others
Production time: 10 minutes
Taste: light
Chinese PinYin : You Tiao Zi Cai Tang
Fried dough sticks and laver soup
Chinese Edition
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