Raisin Muffin(pu tao gan mai fen )
Raisin Muffin
Introduction:
Production steps:
Materials required:
Low powder: 100g
Sugar powder: 30g
Baking powder: 6 g
Salt: 1.25g
Egg liquid: 20g
Milk: 80g
Corn oil: 30g
Raisins: 40g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: half an hour
Taste: salty and sweet
Chinese PinYin : Pu Tao Gan Mai Fen
Raisin Muffin
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