Rainbow cake(cai hong dan gao )
Rainbow cake
Introduction:
Production steps:
Materials required:
Low powder: 100g
Milk: 60g
Corn oil: 60g
Sugar: 80g
Eggs: 4
Cream: moderate
Edible pigment: appropriate amount
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: sweet
Chinese PinYin : Cai Hong Dan Gao
Rainbow cake
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