Custard ice cream(dan ta bing qi lin )

Custard ice cream

Introduction:

"The gorgeous ice cream made of Pitaya with red core and the freezing point made by homemade egg tarts are perfect for delicious food!"

Production steps:

Step 1: ice cream ingredients: 250 grams of light cream (refrigerated), 200 grams of milk (refrigerated), 250 grams of red dragon fruit after refrigerated (about half), 25 grams of condensed milk (refrigerated), 50 grams of white sugar (sweet and light taste, can be added according to your own taste). Equipment: ice cream machine, (if there is no machine to freeze, take out the egg and stir it manually several times), mixing barrel to freeze 12 hours in advance. Some baked egg tarts.

Step 2: material 2: Several baked egg tarts http://home.meishichina.com/space-1956364-do-blog-id-416765.html

Step 3: ice cream process: cut pitaya in half and take out the pulp.

Step 4: mash the pulp with a cooking machine and put it in the refrigerator temporarily.

Step 5: melt the milk with sugar (put it in the refrigerator temporarily).

Step 6: pour the light milk into the egg bowl.

Step 7: when the electric egg beater reaches six, it will thicken, lift the egg and stop pumping for a while, and the big pieces will drip.

Step 8: mix well.

Step 9: take out the frozen mixing barrel, and pour the egg milk into the middle as much as possible while stirring, so as to avoid the milk solidifying on the barrel wall quickly.

Step 10: cover the lid of the mixing fin, rotate and fasten it, plug in the power supply and press the start button.

Step 11: after half an hour, the milk becomes thick, turn off the power and take out the barrel; enjoy the soft and sweet ice cream!

Step 12: prepare ice cream as needed.

Step 13: dig out the ball with the ice cream spoon and put it on the tarts. The delicious freezing point is ready!

Materials required:

Cream: 250g

Milk: 200g

Pitaya: 250g

Sugar: 50g

Egg tarts: Several

Note: the detailed process of egg tart is as follows: http://home.meishichina.com/space-1956364-do-blog-id-416765.html

Production difficulty: ordinary

Craft: Skills

Production time: one hour

Taste: sweet

Chinese PinYin : Dan Ta Bing Qi Lin