Cabbage with garlic flavor(suan xiang kong xin cai )

Cabbage with garlic flavor

Introduction:

Production steps:

Step 1: pick the cabbage

Step 2: wash with water

Step 3: put it in the basket to control the moisture

Step 4: heat up the frying pan, heat up the right amount of oil

Step 5: stir fry onion, ginger, garlic, pepper and dried pepper until fragrant

Step 6: add water spinach and stir fry

Step 7: add salt chicken essence to the pot

Materials required:

Water spinach: moderate

Shallot: moderate

Garlic: right amount

Ginger: moderate

Dry pepper: right amount

Zanthoxylum bungeanum: right amount

Salt: right amount

Chicken essence: appropriate amount

Notice: stir fry quickly

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: garlic

Chinese PinYin : Suan Xiang Kong Xin Cai