Fried rice noodles with shredded pork and bean sprouts
Introduction:
Production steps:
Step 1: rice noodles bought in the vegetable market, for one person
Step 2: cut the meat into strips
Step 3: add the right amount of oil, stir fry pepper, ginger and garlic, then stir fry bean sprouts, stir fry, then add River noodles, and a little salt and monosodium glutamate, so that the delicious can be out of the pot
Step 4: This is my lunch today,,!!!
Materials required:
Rice flour: moderate
Shredded pork: right amount
Bean sprouts: moderate
Old style: moderate
Starch: right amount
Cooking wine: moderate
Ginger: moderate
Garlic: right amount
Shallot: moderate
Dry pepper: right amount
MSG: right amount
Salt: right amount
Edible oil: right amount
Note: a little oil, oh, every time I am like this, (in Chongqing's words, my eyes are hungry) it's enough oil. When there's no oil in the pot, I add it again, so every time I die of oil!!! Pay attention when you do it.. Interesting
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Rou Si Dou Ya Chao He Fen
Fried rice noodles with shredded pork and bean sprouts
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