Lemon spareribs
Introduction:
"Cool lemon in the hot summer"
Production steps:
Materials required:
Steak: moderate
Lemon: moderate
Zhaoshao juice: right amount
Old style: moderate
Cooking wine: moderate
Honey: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: one hour
Taste: light
Chinese PinYin : Ning Meng Pai Gu
Lemon spareribs
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