Stewed curry cake(ka li hui bing )
Stewed curry cake
Introduction:
"I'm a loyal fan of curry. I like its unique rich flavor and its thick and delicious soup bibimbap! Today I'm going to use curry to make a stew cake to satisfy my taste buds
Production steps:
Materials required:
Potatoes: 1
Carrot: 1
Onion: half of it
Market pie: half piece
matters needing attention:
Production difficulty: simple
Craft: Stew
Ten minutes: Making
Taste: Curry
Chinese PinYin : Ka Li Hui Bing
Stewed curry cake
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