Indonesian flavor - fried shrimp with stinky beans(yin ni feng wei chou dou chao xia )

Indonesian flavor - fried shrimp with stinky beans

Introduction:

"Stinky bean" is also known as Meili bulhuadu, also known as Barker bean, and durian, which are two famous special foods in Indonesia and Malaysia. Some people will cover their noses and stay away when they smell durian. Similarly, people who have never eaten "Stinky beans" dare not try after smelling its special smell. However, people of all ethnic groups in Malaysia (Malays, Chinese and Indians) have a special preference for "Stinky beans". They are very happy to see this food. In addition to antidepressant, controlling blood pressure, treating constipation, diabetes and anemia, stinky bean can also relieve hangover, strengthen kidney, detoxify, activate brain cells and enhance brain power. My girlfriend is an Indonesian Chinese. I'd like to offer you the authentic Indonesian flavor of fried prawns with stinky beans. "

Production steps:

Step 1: prepare all kinds of ingredients and clean them.

Step 2: remove the head, skin and back of the shrimp, pick out the sand line and rinse it. Slice the tomatoes.

Step 3: mash the pepper, garlic and onion in the garlic mortar. Add a small amount of salt and sugar in the process. Adding salt will make the ingredients come out of the water and make the ingredients easier to mash. Be sure to use garlic mortar, do not just chop on the cutting board, chop the play can not taste.

Step 4: put the mashed ingredients into a small bowl.

Step 5: put some olive oil in the frying pan and stir fry the ingredients.

Step 6: stir fry the flavor, add the cut tomato slices and stir fry until the tomato melts.

Step 7: add today's leading role stinky beans and simmer them slowly. In the process, salt should be added again for seasoning. In the process of ramming ingredients, salt is put once, so pay attention to the weight. Try it while you put it.

Step 8: finally put in the fresh shrimp, stir fry and simmer for 2 minutes, then put in a small amount of monosodium glutamate.

Step 9: dada, dada, finish.

Materials required:

Shrimp: 15

Stinky beans: 200g

Tomato: half a grain

Pepper: 10

Onion: one

Garlic: one and a half

Salt: right amount

MSG: right amount

Sugar: right amount

Olive oil: right amount

Note: this dish is spicy. It is necessary to eat white rice in one night.

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: medium spicy

Chinese PinYin : Yin Ni Feng Wei Chou Dou Chao Xia