Braised white crab
Introduction:
Production steps:
Materials required:
Paste crab: 330g
Ginger powder: appropriate amount
Sugar: right amount
White vinegar: right amount
Soy sauce: moderate
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: Original
Chinese PinYin : Bai Zhuo Gao Xie
Braised white crab
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