Braised radish(su shao luo bo )
Braised radish
Introduction:
Production steps:
Materials required:
White radish: right amount
Ginger: right amount
Scallion: right amount
Soy sauce: moderate
Cooking wine: moderate
Sugar: right amount
Chicken powder: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Su Shao Luo Bo
Braised radish
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