syrup of plum(suan mei tang )

syrup of plum

Introduction:

"It's too hot outside in recent days. I cook mung bean soup and drink sour plum soup every day. Today, I cooked some sour plum soup for my husband to take to work tomorrow. Love sour plum soup! Unique. "

Production steps:

Materials required:

Mume: Eight

Tangerine peel: appropriate amount

Hawthorn: a handful

Roselle: two

Osmanthus candy: 2 teaspoons

Rock candy: a handful

Licorice: two tablets

matters needing attention:

Production difficulty: simple

Process: firing

Production time: half an hour

Taste: sweet and sour

Chinese PinYin : Suan Mei Tang