One fish with two flavors
Introduction:
"One fish with two flavors, or one fish with six flavors, is very common in Zhongshan. I'd like to share it with you here."
Production steps:
Materials required:
Crucian carp: one
Egg: one
Tomato: 1
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: sour and salty
Chinese PinYin : Yi Yu Liang Wei
One fish with two flavors
[ spicy and salted Pleurotus eryngii ] --- make a simple delicious dish. Jiao Yan Xing Bao Gu Zhi Zuo Yi Fen Jian Dan De Mei Wei
Marguerite (handprint) biscuit. Ma Ge Li Te Shou Yin Bing Gan
Delicious mixed fried rice. Mei Wei Hun Da Chao Fan
Bean curd with sesame paste. Xia Ri Xiao Liang Cai Ma Jiang Jiang Dou Jiao