Spaghetti with mushroom sauce
Introduction:
Production steps:
Materials required:
Whole wheat spaghetti: 150g
Minced meat: 100g
Mushroom: 5
Dried incense: 2 yuan
Cucumber: 1
Onion, ginger and garlic: right amount
Soy sauce: right amount
Oyster sauce: right amount
Raw powder: appropriate amount
Soy sauce: right amount
Pepper: right amount
Salt: right amount
Olive oil: right amount
Spaghetti sauce: right amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Xiang Gu Jiang Yi Fen
Spaghetti with mushroom sauce
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