Stir fried dried agaric(xiang gan chao mu er cai )
Stir fried dried agaric
Introduction:
Production steps:
Materials required:
Kohlrabi: 290
Dried incense: 1 piece
Minced garlic: right amount
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: light
Chinese PinYin : Xiang Gan Chao Mu Er Cai
Stir fried dried agaric
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