Bean curd noodle soup with edible fungus and vegetable oil(mu er cai you dou fu mian jie tang )
Bean curd noodle soup with edible fungus and vegetable oil
Introduction:
Production steps:
Materials required:
Kohlrabi: 75g
Dough knot: 5
7 tofu oil
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: light
Chinese PinYin : Mu Er Cai You Dou Fu Mian Jie Tang
Bean curd noodle soup with edible fungus and vegetable oil
-
-
-
Steamed Chicken with Chili Sauce
Steamed Chicken with Chili Sauce. Kou Shui Ji
Views: 4 Time 2021-03-14 -
Orange flavor molars (failure)
Orange flavor molars (failure). Cheng Xiang Mo Ya Xiao Bing Shi Bai Pian
Views: 6 Time 2021-03-14 -
-
-
Sweet breakfast: Mango dumplings
Sweet breakfast: Mango dumplings. Tian Mi Zao Can Mang Guo Jin Tang Yuan
Views: 5 Time 2021-03-14 -
-
Cold noodles with shredded chicken in red oil
Cold noodles with shredded chicken in red oil. Hong You Ji Si Leng Mian
Views: 9 Time 2021-03-14 -
Healthy and delicious Chinese Cabbage
Healthy and delicious Chinese Cabbage. Jian Kang Mei Wei Wu Cai Bai Cai
Views: 7 Time 2021-03-14 -
Fried bacon with Chinese Cabbage
Fried bacon with Chinese Cabbage. Da Bai Cai Chao La Rou
Views: 4 Time 2021-03-14
