A cool summer -- durian ice cream
Introduction:
"Durian is our family's favorite. The fragrance is really refreshing. It's worthy of being the king of fruits. I haven't eaten durian ice cream at home before. When I went to Thailand a few years ago, I had to buy durian or eat durian ice cream almost every day. It's really a feast for my mouth. Now I'm learning to make ice cream. Of course, the preferred fruit is durian. It hasn't been frozen yet. I ate it when I came back last night It's been a few months, and it's completely frozen this morning. This time, I wanted to mount the flowers. But it was too hot. The durian paste in the flower mounting bag was soft when I held it in my hand. I can't mount it. I don't care if it looks good. It's delicious. "
Production steps:
Materials required:
Durian meat: 200g
Yolks: 3
Cream: 200g
Milk: 250g
Sugar: 50g
matters needing attention:
Production difficulty: simple
Technology: seasoning
Production time: one day
Taste: sweet
Chinese PinYin : Xia Tian De Yi Dao Qing Liang Liu Lian Bing Ji Ling
A cool summer -- durian ice cream
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