Scalding rape
Introduction:
"For a dish often ordered in Cantonese style tea restaurant, a few green vegetables cost more than ten yuan. In fact, it's very simple. It's cleaner and more affordable to make it by yourself. This method is suitable for many green vegetables, such as cabbage, cabbage, lettuce, etc. It's just that different vegetables are scalded for different periods of time, so lettuce is chosen here."
Production steps:
Materials required:
Lettuce: 400g
Soy sauce: 10g
Peanut oil: 20g
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: light
Chinese PinYin : Tang You Cai
Scalding rape
Stewed fish head with pickled cabbage. Yu Tou Suan Cai Dun Fen Pi
Roasted shark's fin with lemon honey red wine. Ning Mi Hong Jiu Kao Chi