Peach ice cream
Introduction:
Production steps:
Materials required:
Cream: 150g
Milk: 150g
Fruit powder: 30g (peach flavor)
Soft sugar: 20g
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: several hours
Taste: Fruity
Chinese PinYin : Mi Tao Wei Bing Ji Ling
Peach ice cream
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