Boiled spiced yellow bean pod(shui zhu wu xiang huang dou jia )

Boiled spiced yellow bean pod

Introduction:

"After the morning transportation, I went home and made a special detour to pass by the gate of the vegetable market. I like the food market in the morning, full of vitality. All the fruits and vegetables, fresh and fresh, are on the stage. There are fresh vegetables, lively fish and shrimps, colorful fruits, and the cry of vendors... It seems to remind people that a new day has begun. Let you have to face up to the reality, even if the brilliant day can not do without three meals a day. Just as I was pondering for a moment, a cry came. On the vegetable stand at the door of the market, there was a box of fresh soybean pods, one by one. They kept their original appearance, but only removed the leaves. It's rare to see a whole soybean for sale. How nice! If you buy it back, you can enjoy it in a vase for a few days. By the way, you can popularize crop knowledge for Xiaobao... Two days later, it became a delicious snack

Production steps:

Step 1: whole soybean pod.

Step 2: Spices: dried pepper, fragrant leaves, star anise, fennel, cinnamon, tangerine peel, pepper.

Step 3: cut the pods with scissors, soak them for a while, and wash them several times with clean water.

Step 4: pick up the drained water.

Step 5: put a lot of water in the pot, pour down the soybean pods and add spices.

Step 6: mix salt and chicken powder.

The seventh step: cover the pot lid, boil it over and cook it in medium heat for 20 minutes.

Step 8: boil until the water in the pan is half dry.

Step 9: pick up and eat.

Materials required:

Fresh soybean pods: 500g

Star anise: a little

Cinnamon: a little

Geranium: a little

Tangerine peel: a little

Dried pepper: 5

Pepper: a little

Fennel: a little

Salt: 1 tbsp

Oil: right amount

Chicken powder: a little

Note: if you can't finish it, put it in the sun for a few days. It tastes like soy sauce, oyster sauce and soybeans. If you don't eat chili, you can leave it. No preservatives, healthy snacks can be brought to participate in outdoor activities.

Production difficulty: ordinary

Process: boiling

Production time: half an hour

Taste: spiced

Chinese PinYin : Shui Zhu Wu Xiang Huang Dou Jia