Making delicious food for Han Feng's father
Introduction:
Production steps:
Step 1: chop the wings in half.
Step 2: put chicken wings into the pot in cold water, add a little cooking wine and ginger slices, boil the bleeding foam and dirty things, and take them out.
Step 3: put a little oil in the pot, stir fry the wings until golden.
Step 4: stir fry with Korean chili sauce for a while.
Step 5: put water without chicken wings, bring to a boil over high heat and simmer over low heat.
Step 6: add a little thick pepper to the soup.
Step 7: add sugar
Step 8: fry until the soup is dry, add a little vinegar, stir well and turn off the heat.
Materials required:
Chicken Wings: moderate
Pepper: right amount
Korean chili sauce: right amount
Sugar: right amount
Vinegar: right amount
Note: a little experience: * chicken wings to water to remove blood impurities, but also to remove the smell. *More spicy sauce, more flavor. *Chili sauce has a good taste, so there is no salt. If you have a heavy mouth, you can add salt to taste it properly. *Finally, put some sugar and a little vinegar to improve the taste.
Production difficulty: simple
Process: firing
Production time: half an hour
Taste: sweet and sour
Chinese PinYin : Gei Ai Han Feng De Lao Ba Zuo Wei Mei Xia Fan Cai Han Wei Ji Chi
Making delicious food for Han Feng's father
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