Five grain porridge
Introduction:
"Breakfast is very important. I like to make some porridge in the morning. Xiaoyu always tells me that I feel very full when I wake up in the morning. I don't feel hungry at all. So it's very good to drink some porridge in the morning. I like to make porridge with rich ingredients. There are a lot of coarse cereals in my family. Before I go to bed at night, I will soak some of the coarse cereals in the basin. The next morning, I will make porridge with a pressure cooker, and I will make some snacks to eat
Production steps:
Step 1: black rice, black millet, rice, black beans, red beans, rice beans, coarse corn
Step 2: wash the rice and soak it in water overnight
Step 3: make porridge with pressure cooker the next day, and the time will be according to the time of your own pressure cooker
Step 4: the porridge is delicious
Step 5: nutritious
Materials required:
Black rice: 20g
Black millet: 20g
Black beans: 5g
Red beans: 5g
Rice beans: 5g
Coarse corn: 5g
Note: the richer the ingredients, the better. You can use a variety of cereals to make porridge
Production difficulty: simple
Process: boiling
Production time: half an hour
Taste: Original
Chinese PinYin : Wu Gu Zhou
Five grain porridge
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