Fried amaranth with leek(jiu cai chao xian cai )

Fried amaranth with leek

Introduction:

"It seems that only our family has this way of cooking. Compared to the traditional garlic amaranth, this taste is also very good

Production steps:

Materials required:

Leeks: moderate

Appropriate amount: amaranth

Salt: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: light

Chinese PinYin : Jiu Cai Chao Xian Cai