Fried chicken with rice
Introduction:
"Like to study food"
Production steps:
Step 1: cut the chicken into pieces and marinate with seasoning for 20 minutes.
Step 2: prepare starch, egg yolk and bread bran. First coat the chicken with starch, then glue the egg liquid, and then wrap in bread bran
Step 3: wrap bread bran
Step 4: wrap it up and put it on a plate, ready to fry
Step 5: fried chicken
Step 6: you can stick tomato sauce
Materials required:
Chicken breast: 200g
Bread bran: 100g
Eggs: 2
Starch: 50g
Salt: 1 teaspoon
Tender meat powder: 2 teaspoons
Cooking wine: 2 teaspoons
Five spice powder: 0.5 spoon
Note: add seasoning according to personal taste
Production difficulty: simple
Technology: deep fried
Production time: 20 minutes
Taste: Original
Chinese PinYin : Zha Ji Mi Hua
Fried chicken with rice
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