Stir fried bean with water bamboo and cabbage(xue cai jiao bai chao dai dou )
Stir fried bean with water bamboo and cabbage
Introduction:
Production steps:
Materials required:
With beans: 140g
Zizania latifolia: one
Sauerkraut: 115g
Salt: a little
Chicken essence: a little
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: light
Chinese PinYin : Xue Cai Jiao Bai Chao Dai Dou
Stir fried bean with water bamboo and cabbage
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