Gracilaria lemaneiformis
Introduction:
"Gracilaria lemaneiformis is actually called cauliflower. Gracilaria lemaneiformis is our common name. It's delicious with cold dishes. Cauliflower, also known as sea frozen vegetables, red silk, phoenix tail, is a kind of red algae. It is transparent, like jelly, crisp and tender in taste. It can be mixed with cold dishes and made into cold powder. Cauliflower is also the main raw material for agar extraction. Agar, also known as seaweed, flour and glue, is an important plant glue. It belongs to fiber food and can be dissolved in hot water. "
Production steps:
Materials required:
Gracilaria lemaneiformis: moderate
Scallion: right amount
Scallion: appropriate amount
Salt: a little
Sugar: a little
Rice vinegar: 1 teaspoon
Raw soy sauce: 1 teaspoon
Pepper water: right amount
Chili oil: 1 teaspoon
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: hot and sour
Chinese PinYin : Liang Ban Long Xu Cai
Gracilaria lemaneiformis
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