Fried shrimps with wax gourd(dong gua chao xia pi )

Fried shrimps with wax gourd

Introduction:

"Wax gourd and shrimp fried together, both calcium and weight loss, is a regular family table guests."

Production steps:

Step 1: wash and slice the wax gourd

Step 2: cut scallion into scallion

Step 3: wash the shrimp skin with clean water and consider the moisture.

Step 4: cool the oil in a hot pot, add the scallion, stir fry the flavor, put the shrimp in the pot, stir fry twice.

Step 5: add white gourd slices and stir fry. Turn the fire to medium. If it's too dry, add a little boiling water.

Step 6: add a little salt, pepper and soy sauce. Stir fry. Add a little white granulated sugar before leaving the pot and stir well.

Step 7: take out the pot and put it on the plate

Materials required:

Wax gourd: moderate

Dried shrimps: right amount

Scallion: right amount

Salt: right amount

Pepper: right amount

Soy sauce: moderate

White granulated sugar: right amount

Note: there are shrimp, salt must be put less. It tastes better with sugar.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Dong Gua Chao Xia Pi